Common Ingredients in roasted garlic Recipes

We researched the most common ingredients in over a dozen popular roasted garlic recipes and found the top 15 ingredients.

The most common ingredient in roasted garlic dishes is garlic.

Olive oil and butter are also common ingredients in roasted garlic recipes. Variations include:

• parmesan cheese and mayonnaise in place of butter

Salt is in 80% of roasted garlic recipes and pepper, 50%.

The average roasted garlic recipe has about 8.5 ingredients, with a minimum of 6 and a maximum of 20.

In terms of directions, roasted garlic recipes have about 6 steps on average, ranging from 3 to 10 instructions.

Ratios of Common Ingredients in Roasted Garlic

For 4 clove garlic (12 g), the median and average amounts of other significant ingredients are below. Some ingredients are potential substitutes for others, meaning they almost never exist together in a single roasted garlic recipe, and are marked below.

Ingredient	Median	Average	% of recipes with garlic	Potential subsitutions
olive oil	1.2 tablespoon (16 g)	1.9 tablespoon (25 g)	76%
parmesan cheese	0.24 cup (21 g)	0.19 cup (16 g)	24%	butter sour cream
butter	0.6 tablespoon (9 g)	3.4 tablespoon (48 g)	24%	parmesan cheese mayonnaise
cauliflower	0.48 large (400 g)	0.48 large (403 g)	18%	potatoes broccoli carrots
parsley	0.71 tablespoon (3 g)	2 tablespoon (8 g)	18%	arrowroot
lemon juice	4.2 teaspoon (22 g)	6.4 teaspoon (32 g)	18%
lemon zest	0.2 teaspoon (0 g)	0.85 teaspoon (2 g)	18%
potatoes	2 pound (907 g)	1.6 pound (745 g)	18%	cauliflower broccoli

Ingredients by Average Weight in Roasted Garlic

We also found the average content of the significant ingredients by weight in roasted garlic recipes. This would be: 30% cauliflower, 24% potatoes, 12% chicken stock, 9% garlic, 7% olive oil, 5% butter, 5% white wine, 4% lemon juice, 2% parmesan cheese, 2% mayonnaise and 1% salt.

Here are the top ingredients, listed in order of popularity.

garlic

Garlic is the most popular ingredient in roasted garlic dishes. In fact, 100% of roasted garlic recipes contain garlic.

Minced is a frequent preparation for garlic in roasted garlic dishes.

Garlic is often included in roasted garlic dishes in amounts of 4 cloves, 40 cloves or 1 head.

In roasted garlic recipes that contain garlic, it is on average, 4% by weight.

For roasted garlic recipes, garlic is frequently used with salt, olive oil, black pepper, parmesan cheese and butter.

salt

Another popular ingredient in roasted garlic is salt. From the recipes we've sampled for roasted garlic, over 80% have salt.

Variations of salt include:

• black salt pepper: 6% of recipes

In recipes for roasted garlic, salt is often used with garlic, olive oil, black pepper, cauliflower and butter.

Potential substitutions for salt in roasted garlic:

• sage

Also, salt is not often used with cornish game hens and arrowroot.

olive oil

Olive oil is another common ingredient in roasted garlic dishes. In fact, over 75% of roasted garlic recipes contain olive oil.

Common quantities for olive oil in roasted garlic dishes include 3 tablespoons or 2 tablespoons.

In roasted garlic recipes that contain olive oil, it is on average, 4% by weight.

Garlic, salt, black pepper, cauliflower and parmesan cheese are commonly used together with olive oil in roasted garlic dishes. Conversely, olive oil is not often used with cornish game hens, arrowroot and sage.

black pepper

Another popular ingredient in roasted garlic is black pepper. From the recipes we've sampled for roasted garlic, over 50% have black pepper.

Ground is a frequent preparation for black pepper in roasted garlic dishes.

In roasted garlic recipes that contain black pepper, it is on average, 0.1% by weight.

For roasted garlic recipes, black pepper is frequently used with garlic, salt, olive oil, cauliflower and parmesan cheese. However, white wine, chicken stock, cornish game hens, arrowroot and sage are almost never used together with black pepper in roasted garlic dishes.

butter

Butter is another common ingredient in roasted garlic dishes. In fact, over 40% of roasted garlic recipes contain butter.

Roasted garlic dishes often call for butter to be softened.

Butter is often included in roasted garlic dishes in amounts of 6 tablespoons.

In roasted garlic recipes that contain butter, it is on average, 6% by weight.

In recipes for roasted garlic, butter is often used with garlic, cornish game hens, lemon zest, salt and white wine.

Potential substitutions for butter in roasted garlic:

• parmesan cheese
• mayonnaise

Also, butter is not often used with cauliflower, lemon juice, parsley, broccoli, flour, rosemary and shallots.

parmesan cheese

Another popular ingredient in roasted garlic is parmesan cheese. From the recipes we've sampled for roasted garlic, over 20% have parmesan cheese.

Grated is a frequent preparation for parmesan cheese in roasted garlic dishes.

Common quantities for parmesan cheese in roasted garlic dishes include a third of a cup.

In roasted garlic recipes that contain parmesan cheese, it is on average, 4% by weight.

Garlic, olive oil, salt, cauliflower and parsley are commonly used together with parmesan cheese in roasted garlic dishes.

Potential substitutions for parmesan cheese in roasted garlic:

• butter
• sour cream

Also, parmesan cheese is not often used with white wine, lemon juice, chicken stock, potatoes, lemon zest, cornish game hens, broccoli, arrowroot, sage, carrots, flour, rosemary and shallots.

potatoes

Potatoes is another common ingredient in roasted garlic dishes. In fact, over 15% of roasted garlic recipes contain potatoes.

Potatoes is often included in roasted garlic dishes in amounts of 2 pounds.

In roasted garlic recipes that contain potatoes, it is on average, 71% by weight.

For roasted garlic recipes, potatoes is frequently used with garlic, salt, butter, olive oil and black pepper.

Potential substitutions for potatoes in roasted garlic:

• cauliflower
• broccoli

Also, potatoes is not often used with parmesan cheese, white wine, lemon juice, chicken stock, lemon zest, butter, parsley, cornish game hens, arrowroot, sage, flour, mayonnaise, rosemary and shallots.

parsley

Another popular ingredient in roasted garlic is parsley. From the recipes we've sampled for roasted garlic, over 15% have parsley.

Roasted garlic dishes often call for parsley to be chopped.

In roasted garlic recipes that contain parsley, it is on average, 0.9% by weight.

In recipes for roasted garlic, parsley is often used with garlic, salt, olive oil, cauliflower and parmesan cheese.

Potential substitutions for parsley in roasted garlic:

• arrowroot

Also, parsley is not often used with butter, lemon juice, chicken stock, potatoes, lemon zest, cornish game hens, broccoli, sage, flour, mayonnaise and sour cream.

lemon zest

Lemon zest is another common ingredient in roasted garlic dishes. In fact, over 15% of roasted garlic recipes contain lemon zest.

Grated is a frequent preparation for lemon zest in roasted garlic dishes.

Common quantities for lemon zest in roasted garlic dishes include 2 teaspoons.

In roasted garlic recipes that contain lemon zest, it is on average, 0.2% by weight.

Garlic, cornish game hens, white wine, chicken stock and butter are commonly used together with lemon zest in roasted garlic dishes. Conversely, lemon zest is not often used with parmesan cheese, cauliflower, potatoes, parsley, carrots, flour, mayonnaise, rosemary, shallots and sour cream.

lemon juice

Another popular ingredient in roasted garlic is lemon juice. From the recipes we've sampled for roasted garlic, over 15% have lemon juice.

In roasted garlic recipes that contain lemon juice, it is on average, 11% by weight.

For roasted garlic recipes, lemon juice is frequently used with olive oil, salt, garlic, broccoli and black pepper. However, parmesan cheese, butter, white wine, cauliflower, chicken stock, potatoes, parsley, cornish game hens, arrowroot, sage, carrots, flour, mayonnaise, rosemary, shallots and sour cream are almost never used together with lemon juice in roasted garlic dishes.

chicken stock

Chicken stock is another common ingredient in roasted garlic dishes. In fact, over 15% of roasted garlic recipes contain chicken stock.

Chicken stock is often included in roasted garlic dishes in amounts of 1 cup.

In roasted garlic recipes that contain chicken stock, it is on average, 36% by weight.

In recipes for roasted garlic, chicken stock is often used with garlic, cornish game hens, white wine, butter and arrowroot. On the other hand, chicken stock is almost never used with black pepper, parmesan cheese, cauliflower, lemon juice, potatoes, parsley, broccoli, carrots, flour, mayonnaise, rosemary, shallots and sour cream.

cauliflower

Another popular ingredient in roasted garlic is cauliflower. From the recipes we've sampled for roasted garlic, over 15% have cauliflower.

Separated is a frequent preparation for cauliflower in roasted garlic dishes.

Common quantities for cauliflower in roasted garlic dishes include 1 large.

In roasted garlic recipes that contain cauliflower, it is on average, 90% by weight.

Olive oil, garlic, salt, black pepper and parmesan cheese are commonly used together with cauliflower in roasted garlic dishes.

Potential substitutions for cauliflower in roasted garlic:

• potatoes
• broccoli
• carrots

Also, cauliflower is not often used with butter, white wine, lemon juice, chicken stock, lemon zest, butter, cornish game hens, arrowroot, sage, flour, mayonnaise, shallots and sour cream.

white wine

White wine is another common ingredient in roasted garlic dishes. In fact, over 15% of roasted garlic recipes contain white wine.

White wine is often included in roasted garlic dishes in amounts of half a cup.

In roasted garlic recipes that contain white wine, it is on average, 14% by weight.

For roasted garlic recipes, white wine is frequently used with garlic, cornish game hens, chicken stock, butter and arrowroot. However, black pepper, parmesan cheese, cauliflower, lemon juice, potatoes, broccoli, flour, mayonnaise and sour cream are almost never used together with white wine in roasted garlic dishes.

mayonnaise

Another popular ingredient in roasted garlic is mayonnaise. From the recipes we've sampled for roasted garlic, over 10% have mayonnaise.

Mayonnaise is often included in roasted garlic dishes in amounts of a quarter cup.

In roasted garlic recipes that contain mayonnaise, it is on average, 7% by weight.

In recipes for roasted garlic, mayonnaise is often used with garlic, sour cream, black pepper, salt and olive oil.

Potential substitutions for mayonnaise in roasted garlic:

• butter

Also, mayonnaise is not often used with white wine, cauliflower, lemon juice, chicken stock, potatoes, lemon zest, parsley, cornish game hens, broccoli, arrowroot, sage, carrots, rosemary and shallots.

sour cream

Sour cream is another common ingredient in roasted garlic dishes. In fact, over 10% of roasted garlic recipes contain sour cream.

In roasted garlic recipes that contain sour cream, it is on average, 3% by weight.

Salt, olive oil, garlic, jalapeno and butter are commonly used together with sour cream in roasted garlic dishes.

Potential substitutions for sour cream in roasted garlic:

• parmesan cheese

Also, sour cream is not often used with white wine, cauliflower, lemon juice, chicken stock, lemon zest, butter, parsley, cornish game hens, broccoli, arrowroot, sage, carrots, rosemary and shallots.

Other roasted garlic Ingredients

Other significant ingredients used in roasted garlic recipes include:

• shallots - 10%
• rosemary - 10%
• broccoli - 10%
• flour - 10%
• carrots - 10%
• sage - 10%
• arrowroot - 10%
• cornish game hens - 10%

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